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A cooked chapli kebab, browned and spiced, on a wooden serving board 13 g protein per piece

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Chapli Kebab

The bold desi favourite, rebuilt around protein. Cooks straight from frozen on a tawa.

Rs. 1,199Rs. 1,399Save Rs. 2006 pieces
1
  • No minimum order
  • Delivered across Lahore, paid to the rider
  • Keeps up to 4 months at −18°C

Traditional with naan and raita. Also good crumbled over a salad or into a wrap.

Nutrition
Serving1 piece, 80 g
Calories108 kcal
Protein13 g
Carbohydrate5 to 5.5 g
Fat3 g

Calculated estimates from ingredient quantities and standard food-composition data. Values may vary slightly.

How to cook it

Cook from frozen

  1. Take the kebabs straight from the freezer.
  2. Lightly spray or brush the tawa with oil.
  3. Place the frozen kebab directly on the tawa.
  4. Cook on medium-low, turning carefully, until cooked through.

No need to fully defrost before cooking.

Storage & allergens
  • Store at −18°C or below and return unused portions promptly.
  • Do not refreeze once fully thawed.
  • Shelf life up to 4 months from packing. The date on the pack takes precedence.
  • Some products contain or are prepared using wheat and gluten, eggs, milk and dairy, and soy. Check the label if you have an allergy.
Delivery & ordering

Add what you need, then check out with your name, phone number and address. We call to confirm every order before packing it. Delivery charges are separate and paid to the rider on arrival. There is no minimum order.

More questions

Goes well with